Easy Buffalo Chicken Dip

Today I’m sharing with you one of my family’s favorite dip recipe, quick and easy buffalo chicken dip.. This recipe is soo easy and delicious and I’m sure your family is going to love it. This recipe also pairs quit well with any flavor of FoodShouldTasteGood chips.

You’re going to need a cup of cooked shredded chicken, one 5ozcan of chunk white chicken (drained), 1/2 package of cream cheese (4oz) , 1/4 cup buffalo sauce, 1/4 cup ranch dressing or blue cheese, and 1 cup Monterrey jack cheese or any other type of cheese blend like Mexican, Italian, or mozzarella will work fine. Layer all the ingredients in a small baking dish (about 1/2 quart), sprinkle cheese and bake for 15-18 minutes.

This recipe is for a fairly small batch of the dip and serves about 6 people. You might want to double the recipe for a large gathering. You can also make this dip in small bowls for individual servings. Hope you enjoy!

INGREDIENTS:

Cup of cooked shredded chicken or one 5oz can of chunk white chicken drained
1/2 package of cream cheese 4oz
1/4 cup buffalo sauce
1/4 cup ranch dressing or blue cheese
1 cup Monterrey jack cheese or any other type of cheese blend like Mexican, Italian, or mozzarella will work fine
1 bag of FoodShouldtasteGoodChips any flavor, I used sweet potato and multi-grain

INSTRUCTIONS:

Preheat oven to 375 degrees F. Spread the cream cheese in a small baking dish (about 1/2 quart), layer the chicken on the cream cheese, add the buffalo sauce and ranch or blue cheese dressing. Sprinkle cheese on top.
Bake uncovered for 15-18 minutes or until cheese is bubbly and lightly gold in color. Serve with hot or warm with FoodShouldTasteGood chips.

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source https://www.informationtrend.me/2019/04/easy-buffalo-chicken-dip.html