Chicken Enchilada Mac and Cheese Recipe
Chicken Enchilada Mac and Cheese Recipe
This easy, stove top Chicken Enchilada Mac and Cheese is ready in 30 minutes and packed with flavor! The perfect weeknight dinner recipe!
yield: SERVES 4-6
INGREDIENTS:
1 lb medium pasta shells, cooked and drained
1 lb chicken, cooked and shredded
2 cup heavy whipping cream
1 can (10 oz) red enchilada sauce
1 tsp ground cumin
1 tsp kosher salt
2 cups colby jack cheese, shredded
DIRECTIONS:
- In a large pot (or saucepan), heat cream, enchilada sauce, cumin and salt on medium heat. Whisking often, heat until mixture just begins to bubble.
- Visit Chicken Enchilada Mac and Cheese @ shugarysweets.com for full directions.
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