THE BEST CREAM CHEESE FROSTING
THE BEST CREAM CHEESE FROSTING
yield: 2 1/2 CUPS
Everyone needs a great cream cheese frosting recipe and our The Best Cream Cheese Frosting recipe won’t disappoint. Sweet and creamy and delicious.
INGREDIENTS:
- 1 pound (4 cups) of Powdered Sugar
- 1/2 cup Butter (We use Salted Sweet Cream Butter)
- 8 oz. Cream Cheese
- 3 teaspoons of Vanilla
- Decorating Bags
- Wilton 2D Decorating Tip
- Mixer
DIRECTIONS:
- Beat cream cheese, butter and vanilla in a mixer until blended.
- Add powered sugar a cup at a time and continue to mix until sugar is incorporated.
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